Plated Pan-roasted Pork Chop With Pear–brown Butter Sauce, Sautéed Kale, and Blue Cheese, 1 plate
Calories: 600
Carbs: 39g
Fat: 32g
Protein: 41g
600
Plated, 1 plate
Calories: 710
Carbs: 38g
Fat: 44g
Protein: 41g
710
640
680
Blue Apron, 0.5 per meal kit
Calories: 710
Carbs: 69g
Fat: 29g
Protein: 45g
710
Plated Brown Butter Pork Chops With Roasted Artichoke Salad, 1 plate
Calories: 500
Carbs: 13g
Fat: 36g
Protein: 34g
500
Mealime, 1 Portion
Calories: 502
Carbs: 23.2g
Fat: 26g
Protein: 44g
502
Blue Apron, 0.25 meal kit
Calories: 650
Carbs: 40g
Fat: 33g
Protein: 50g
650
Plated, 1 Plate
Calories: 640
Carbs: 66g
Fat: 27g
Protein: 38g
640
Plated, 1 plate
Calories: 720
Carbs: 59g
Fat: 33g
Protein: 41g
720