New York Times Vanilla Pudding, 1 serving
Calories: 352 Carbs: 45g Fat: 17g Protein: 4g
352
New York Times, 1 egg with sauce
Calories: 361 Carbs: 17g Fat: 25g Protein: 17g
361
New York Times, 1 bowl
Calories: 340 Carbs: 60g Fat: 4g Protein: 15g
340
New York Times, 1 serving
Calories: 452 Carbs: 30g Fat: 21g Protein: 33g
452
Mark Bittman's New York Times, 1 (287g)
Calories: 213 Carbs: 42g Fat: 3g Protein: 16g
213
New York Times, 1 slice
Calories: 263 Carbs: 40g Fat: 8g Protein: 5g
263
Mark Bittman's New York Times, 1 cup
Calories: 177 Carbs: 28g Fat: 4g Protein: 9g
177
New York Times, 1 serving
Calories: 572 Carbs: 57g Fat: 29g Protein: 18g
572
New York Times, 1 patty
Calories: 144 Carbs: 26g Fat: 1g Protein: 5g
144
Mark Bittman New York Times, 8 oz
Calories: 433 Carbs: 32g Fat: 22g Protein: 36g
433

Recipes & Inspiration

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